Clerk – Meats & Fish
Schedule:
Variable (day, evening, weekends)
We are looking for someone passionate about meats and fish, known for their excellent customer service. If you want to offer customers an exceptional shopping experience, this position is for you!
NB: The use of the masculine gender is only used to lighten the text. We subscribe to the principle of employment equity.
Main Responsibilities
- Weigh and package meats, poultry, and other products in the meat and fish department.
- Print and affix price labels, ensuring the accuracy of product descriptions.
- Prepare meats for sale and fill display cases carefully.
- Rotate products and check expiration dates.
- Ensure that product packaging is in good condition.
- Clean the bottom of refrigerators and freezers to ensure cleanliness.
- Serve customers with quality and attentive service.
- Clean work tools and maintain the cleanliness of your workstation.
- Respect established working methods and rules.
- Adopt hygiene, sanitation, health, and safety standards at work.
- Take out the trash from your department and perform any other related tasks.
Job Requirements
- Have a sense of organization and priority management.
- Work as a team and provide excellent customer service.
- Possess the skills to work quickly and under pressure.
- Experience in retail, particularly in the meat department, would be an asset.
- Ability to lift loads up to 40 pounds and work in a cold environment.
- Ability to stand for several hours.
What we offer
- Work in an environment that values initiative and attention to detail.
- Be part of an enthusiastic and collaborative team.
- Flexible schedules.
- Discounts on products.